Corn Chip Recipe

What's for dinner: Daily recipe

Directions

Arrange a mixture of 2 varieties of corn chips on a very large platter or use your broiler pan as a platter.

Combine salsa ingredients in a bowl and set aside for flavors to marry.

Heat a medium nonstick skillet over medium high heat. Add oil, garlic, onion and peppers to the pan and saute 2 minutes, then add meat and crumble with wooden spoon. Season meat with salt, chili powder, cumin and cayenne pepper sauce. Cook meat 5 minutes, then stir in beans and reduce heat to low.

In a medium sauce pot, melt butter and add flour to it. Cook flour and butter 1 to 2 minutes over moderate heat, then whisk in milk. When milk comes to a bubble, stir in cheese with a wooden spoon. Remove cheese sauce from the heat.

Pour cheese sauce evenly over the massive spread of chips and top evenly with beef and beans and the pico de gallo. UBER NACHOS! Serve immediately as is or, garnish with your choice of extra toppings from the toppings list.

Source: foodnetwork.

Recipe: Shrimp Salsa with Homemade Corn Tortilla Chips - YNN, Your ...

Add 1 cubed ripe avocado to the bowl and add 1/2 pound chopped, cooked, cold shrimp, 1/2 large deseeded and minced jalapeno pepper, 1 small finely minced clove of garlic, add as many well drained and rinsed canned black beans as you like, 1/3 cup chopped fresh cilantro, sprinkle in 1/4 tsp ground cumin, 3-4 Tbs olive oil, add the juice of 1/2 lime and salt to taste and mix it together.

Once the tomatoes and onions have cooled down to room temperature, add those to the salsa, toss to combine, season to taste and it is good to go.

1,001 Best Slow-Cooker Recipes, The Only Slow-Cooker Cookbook You'll Ever Need

The Low-Carb Comfort Food Cookbook

Eating for IBS, 175 delicious, nutritious, low-fat, low-residue recipes to stabilize the touchiest tummy

21-Day Weight Loss Kickstart, Boost Metabolism, Lower Cholesterol, and Dramatically Improve Your Health

The Oxford companion to American food and drink